A new study from the Hebrew University of Jerusalem shows promising advances in sustainable farming and animal nutrition. A team of researchers led by Professor Bertha (Betty) Schwartz from the Robert H. Smith Faculty of Agriculture, Food and Environment have uncovered powerful anti-inflammatory and immune-modulating properties in oil derived from black soldier fly larvae (BSFL)—a waste-to-resource superfood already making waves in animal feed and fertilizer.
Waste not: How insect oil could revolutionize animal wellness
